Blown Champagne glass with inlaid molded bubbles. The sparkles go well with both Champagne bubbles and the rich robes of a Bordeaux or Californian red wine. The Sparkling Champagne Glass is mouth blown, made in the old fashioned way by glassmakers in Eastern Europe. Sold boxed, as a pair.
Since 1991, Catherine Lévy and Sigolène Prébois have been designing objects they have then manufactured and distributed all over the world, under the name Tsé & Tsé Associées.